Some examples from our Buffet menu:
- Supreme of corn fed chicken with a macadamia nut & spring onion crust.
- Crispy skin duck breast with juniper berries & pomegranate glaze.
- Grilled Angus beef filet with Shiraz jus.
- Catch of the day with sesame crust, shaved fennel & a mirin soy dressing.
- Pork loin with apple & sage.
